Food cooked and served by women always has that special taste. We experienced this at Hotel Amantran at Solapur. The restaurant at Hotel Srikamal International where we stayed was undergoing renovation. The hotel manager gave directions for some good Maharashtrain fare and a certain Hotel Kamath for the typical Shetty food. We chose to have a Maharashtrian dinner.
When we entered the hotel, it was a pleasant surprise to see women taking orders and serving. The semi-open kitchen showed women cooking too. Only mini thali and limited meals were available. We ordered one each and relished the soft chapathis, rice, and vegetables.
The array of laddus too looked tempting. Since we already had our fair share of Diwali sweets, we chose to give it a miss.
Updated on 14th. Photos of laddu